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Ships within 48 hours · Estimated delivery Jul 28 - Aug 2
Region: Croita
This rum is made using a blend of aged rums that have been carefully selected and aged for a minimum of 21 years in oak barrels
it has roasted aromas
with the agave slow-cooked for 22 hours in stone ovens and crushed through the legendary Felipestein tahona before double distillation in copper pot stills
Lokita Espadin Mezcal Glenglassaugh Evolution Region: CroitaProduct Type: Mezcal Size: 750mLRegion: Mexico Description: Lokita Mezcales are artisanal. The agave is cooked in stone covered pits, crushed with the Tahona and distilled in small batches in alembics. At Lokita we use Espadin and other types of agave to create a wide range of natural, delicious and high quality mezcales. Lokita mezcales are fermented with endemic local yeasts. The fermentation tanks are made of pine wood. Our Mezcalero Maestro,