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Ingredients 1 head green cabbage around 5-6 in diameter, shredded 2 carrots shredded 1 jalapeo pepper seeded and finely chopped 2 teaspoons kosher salt Dressing cup honey cup plain Greek yogurt cup apple cider vinegar cup yellow mustard cup barbecue sauce (homemade or store-bought) 2 tablespoons spicy Creole mustard 1 teaspoon celery seed Want to save this

The metallic finish adds a shimmering touch to the brown check pattern, making it a perfect choice for various occasions

You can also try optional extras light caramelized onions

Add garlic powder, salt, black pepper and red pepper to taste a little at a time, tasting and adjusting until you get the taste you like