Recipe Balsamic Vinaigrette Ingredients cup balsamic vinegar 2 teaspoons dijon mustard 1 tablespoon pure maple syrup 1 clove garlic, pressed, grated, or minced Coarse kosher salt and freshly ground black pepper cup olive oil Water, as needed Instructions In a medium bowl, whisk together balsamic vinegar, dijon mustard, maple syrup, garlic, salt, and pepper
I would actually waste time trying to crumble those little goat cheese logs, ending up with smeary goat cheese all over my fingers and amorphous, gloppy chunks of goat cheese looking all messy on top of my salad
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