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Emerald Cove® Pacific Wakame (Undaria pinnatifida) is a dried edible seaweed (sea vegetable) with a subtly sweet flavor and is most often served in soups and salads
It is thought to be one of the oldest herbs used by humans and is classified in the modern Chinese Materia Medica as a blood tonic
and is indispensable to Japanese cuisine
Kuzu’s mild flavor makes it the perfect thickening agent for sauces
Sweet White Miso, Organic Size:40 lb Emerald Cove® Pacific Wakame (UndariaSweet White Miso is a delicate, creamy miso with a lightly sweet taste and a touch of saltiness. Miso has been a staple ingredient in the Japanese diet for thousands of years. Miso is a healthy, fermented source of soy that provides a large set of available nutrients.