Cask No. 41.118 11 – 15 years viscous and sweet – rhubarb

viscous and sweet – rhubarb rock

Our Campbeltown entrant is booming with butterscotch and all kinds of caramel confections

Heavy oak created fantastically chewy textures as caramel biscuits enhanced the malty notes of crunchy kiln dried barley

99 - Masala Chai black tea

Cask No. 41.118 11 – 15 years viscous and sweet – rhubarbThe Vaults Collection Cask No. 41. 118 Memory lane Speyside, Spey A beautiful nose. Full of sweet fruit jellies, biscotti, lemon curd, sweet red wines, camphor, hessian cloth, damp dunnage, golden sultanas, plum sauce and concentrated raisin sweetness. Theres also fudge, tablet, peach fuzz and chewy toffee. With water theres more sooty waxes, paraffin, lamp oil, spiced plums baked in Calvados, liquorice, heather honey, rancio, dates, prune juice and