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Warm Spinach Salad with Bacon Dressing Ingredients FOR TWO SALADS 6 cups spinach 8 mushrooms 4 strips bacon chopped and cooked, fat reserved 1/2 med red onion sliced 1-2 large hard boiled eggs 1/2 cup gruyere cheese grated 1 small tomato chopped FOR THE DRESSING 3 tbsp bacon fat 2 tbsp apple cider vinegar 1 tsp maple syrup or more if you like a little more sweet 1 tbsp grainy mustard salt and pepper to taste Instructions MAKE THE BOILED EGGS Gently add the eggs to a medium sized pot and cover them with water

It is an absolute hit served right next to a batch of slow-cooker pulled pork (or oven pulled pork if you dont have a slow cooker), a simple roasted chicken, or a giant rack of ribsour baked pork ribs, beef ribs, and even braised short ribs are all excellent

jensclosetlv How soon can you ship this out

Layer the chicken in the crockpot