Ingredients Coleslaw 2 cups finely sliced purple cabbage (one small cabbage will be more than plenty) 2 cups finely sliced green cabbage (one small cabbage will be more than plenty) 2 cups shredded carrots (I used store-bought shredded organic carrots, but you could also grate them on a box grater, in a food processor, or julienne the carrots with a sharp knife) cup chopped fresh parsley Up to cup mixed seeds (I used mostly pepitasAKA green pumpkin seedsand sunflower seeds, with some sesame seeds and poppy seeds) Lemon dressing cup olive oil 2 to 3 tablespoons lemon juice, to taste 1 clove garlic, pressed or minced teaspoon ground cumin teaspoon salt Instructions In a medium serving bowl, combine the prepared purple and green cabbage, carrots and parsley
Belt: If your dress is simpler, consider adding a statement belt to cinch your waist and add some visual interest
A few days before the wedding, she was upset about something pertainingyes, the issue was correct about flower girl dresses, and it made me cry and it really hurt my feelings, and I thought in the context of everything else that was going on in those days leading to the wedding that it didnt make sense to not be just doing what everyone else was doing, which was try to be supportive, knowing what was going on with my dad and whatnot
Cocktail For cocktail dress code, you have more flexibility to show off your flair
