PAPA BEAR ESPRESSO Grind:Whole Bean lies Finca El Senegal -

lies Finca El Senegal - the farm of Don Porfirio Martinez

mellow out the acidity and transform the coffees' fruit flavours into deep

silky finish

You choose one of KoKo’s four premium specialty espresso blends - the ones we supply cafés and sip at home - and we’ll send it to them once a month for 3 months

PAPA BEAR ESPRESSO Grind:Whole Bean lies Finca El Senegal -Our deepest, darkest, most developed KoKo offering. TASTES LIKE Dark chocolate, toffee, pecan pie. Bold + Syrupy. COMPONENTS Tanzania Korongo Washed Colombia Laura Madre Washed Brazil Labareda Natural PROFILE This big, bold and burly blend is our throwback to traditional espresso, with modern level sourcing. It's a delicious, syrupy and slightly smoky cup thats straightforward yet endless in depth. We choose coffees for Papa Bear which relish a little