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Animal and vegetable fats and oils. Determination of phosphorus content - Colorimetric method not-for-sale or description

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Description

or description

The safety of concrete pressure vessels depends

6 Penetration of fire walls and floors

or to products and feedstocks containing lead

Animal and vegetable fats and oils. Determination of phosphorus content - Colorimetric method not-for-sale or description1 Scope This part of ISO 10540 specifies a colorimetric method for the determination of the phosphorus content of animal and vegetable oils and fats. This method is not suitable for determining the phosphorus content of commercial lecithin as this requires an ashing temperature of 800 C.

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