The secondary structure of globulin was predominantly composed of -sheets (30%) and -turn (29%), with a composition ratio similar to that of other legume vicilin-type proteins, such as phaseolin from French bean, vicilin from pea, and -conglycinin from soybean (129131)
But if you use buttermilk, that will already have a slightly tangier flavor naturally
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Ingredients cup plain Greek yogurt (whole milk or 2% is best) 1 clove garlic , finely chopped or grated 34 tablespoons finely chopped fresh chives or green onions 2 tablespoons finely chopped fresh dill 2 teaspoons apple cider vinegar 2 tablespoons cup water kosher salt and ground black pepper , to season Instructions Mix the Greek yogurt ranch: To a small bowl, add the Greek yogurt, garlic, chives or green onions, dill, and apple cider vinegar