The palate fizzes like lemon vitamin tablets in soda water
prunes and plums all soaked in old Cognac
After fifteen years in an ex-bourbon hogshead
enjoy the juicy
Cask No. 9.172 Wales The palate fizzes like lemonCask No. 9. 172 Quantum endramglement Speyside, Spey A subtle opening on cane sugar, cod liver oil, greengage, sunflower oil, light ointments and WD40. Pleasingly vegetal and tomato like with green banana and under ripe guava. Also fermenting limes, sweet cereals, heather honey and salted butter with chopped chives. With reduction there's hints of nettle cordial, flambeed banana, light mint, barbecued pineapple, toasted coconut, sea air, stone fruits,