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finishing with a crushed stone minerality
This very well-made Chardonnay from Jean-Baptiste Jessiaume is fresh and zesty with a touch of nuttiness to the nectarine-like aromas
The elegant tannins are complemented by tangy
and utterly captivating
Cremant d'Alsace 'Cuvee Julien' Brut, Dopff Au Moulin Offers finishing with a crushed stoneDry and elegant Cremant, showing hints of quince and white flowers, fine bubbles with good length and weight. Made from 50% Auxerrois, which is a sibling grape variety of Chardonnay, mainly grown in Alsace. It is an earlier ripener, added to the blend for its low acidity and body. The grapes are mainly sourced from vineyards in the Colmar area.
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