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The rounded
fine and velvety palate
A portion of the vines are situated at the base of the Saint Christophe des Bardes slope on sand and iron-rich sandstone soils
To show this fascinating variety at its best
Valenciso Rioja Reserva 2016 Gros The roundedWinemaking Harvested in October the winery follow sustainable viticulture and are moving towards organic practice. Aged for 17 months in French oak barrels, less than 3 years old; one third of which are renewed annually. Tasting Note Savoury aromas alongside lifted, perfumed notes of violet and blackberry. This wine shows all the elegance of the variety tight and concentrated with spice, fine tannins, great complexity and purity. Food Match Red meats,
US$ 175.00
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