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Biscuit Loves the Park is a My First I Can Read
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Julia Child Assorted Biscuit Loves the Park isWith a swooping voice, an irrepressible sense of humor, and a passion for good food, Julia Child ushered in the nations culinary renaissance. In Julia Child, award winning food writer Laura Shapiro tells the story of Childs unlikely career path, from California party girl to coolheaded chief clerk in a World War II spy station to bewildered amateur cook and finally to the Cordon Bleu in Paris, the school that inspired her calling. A food lover who was
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