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Thai Chopped Salad with Almond Butter Dressing A delicious Thai Chopped Salad using green and purple cabbage, kale, broccoli, carrots, green onion, cilantro, mandarine oranges, and sliced almonds tossed in a simple almond butter dressing for a fresh and crispy plant-based meal

Notes Cooking tips Make sure the romaine leaves are clean and completely dry You can make one big salad or individual salads

Made in Portugal and printed in a OEKO-TEX factory, which guarantees that all processes maintain these standards

I find the 15-35 item range is a sweet spot that gives me the freedom to shake things up without having an overwhelming amount of clothes in my closet.