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as the structure and spice of the Syrah red wine
The red wine’s abundant fruit also latches onto the sweetness in jellies
This Tuesday morning Art Experience starts at 10:00 and concludes in Pierneef à La Motte Restaurant with a cheese board and a glass of wine from the award-winning Pierneef Collection (please select this option from the dropdown menu above)
Join us on Wednesday mornings at the La Motte Museum for a brief résumé of the history and heritage of the estate
Wine & Food Tasting: 15 November 2019 October as the structure and spiceLa Mottes internationally acclaimed tutored Food & Wine Tasting pairs five La Motte wines with five tastings of cuisine by the Pierneef La Motte Kitchen.
US$ 124.00
US$ 36.99
US$ 127.00