Marushige Naturally Fermented Bonito Rice Vinegar Seasoning 500ml santoku knife Unlike traditional lacquerware flower vases

Unlike traditional lacquerware flower vases

The result is this masterpiece

Experience the magic as it effortlessly transforms into a luxuriously fluffy foam

When closing the cap

Marushige Naturally Fermented Bonito Rice Vinegar Seasoning 500ml santoku knife Unlike traditional lacquerware flower vasesThis is a premium, natural Japanese rice vinegar produced by Marushige. This vinegar is produced in a very unique way, to pack it full of umami and Japanese flavors. Lovers of bonito (katsuobushi), Japanese dashi, and typical Japanese flavors shouldn't miss this fantastic, unique product. Marushige combines high quality Makurazaki bonito from Kagoshima prefecture, with their premium rice malt and local, soft water to ferment together in a traditional