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slow: magazine of the international slow food movement (no.4, 2005) Sweets Plant in full sun and

SKU: 22651557003

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Description

Plant in full sun and don't water too much

Pasticceria Filippi's panettone dough starts with the family's yeast starter which has been nurtured and lovingly cared for for over 40 years

Stretchy-soft in blush plum fur

Not one to ever slow down or admit defeat

slow: magazine of the international slow food movement (no.4, 2005) Sweets Plant in full sun andIssue 04, 2005. This issue includes: An Agricultural Testament Globalization Traditional Innovation Food and Religion

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