Nagano Cooked Nametake Mushroom Lightly Salted 180g soft candy Suitable for dry and rough

Suitable for dry and rough skin

Replacing your daily-use shampoo with this one will allow you to realize the difference when you comb through your hair with your fingers

but they have also managed to stick to soy sauce classifications by using real and organic soybeans in their shiro shoyu

Maltodextrin

Nagano Cooked Nametake Mushroom Lightly Salted 180g soft candy Suitable for dry and roughThis food is called nametake (pronunciation: nmetke ), a Japanese cuisine made from an enokitake mushroom cooked with soy sauce. It is one of the widely consumed Japanese delicacies eaten straight or used as a seasoning. Uses enoki harvested at Nagano Prefecture, the major production cites of mushrooms in Japan, and simmered with salty sweet soy sauce. This cooked enoki is also seasoned with umami based on kombu and seafoods. Despite its rich taste,