Ingredients: 4 large tomatoes, sliced into thick slices 1 pound fresh mozzarella, sliced into thick slices 1/2 cup loosely packed basil leaves sea salt & freshly ground black pepper Basil Vinaigrette 1 small shallot, roughly chopped 1/4 teaspoon (or to taste) red pepper flakes 1 cup loosely packed basil leaves, torn 2 tablespoons water 2 tablespoons good white wine vinegar 1 teaspoon kosher or sea salt 6 tablespoons extra virgin olive oil Directions: For vinaigrette, add the shallot, basil, water, vinegar, pepper flakes, and sea salt in a food processor or blender
Details Fabric: Satin/Chiffon Silhouette: Sheath Neckline: V-Neck Length: Floor Length
Crafted from premium fine cotton, it delivers exceptional softness, breathability, and comfort, ensuring a flawless fit throughout the day
This is a great last minute costume