Inaniwa Handmade Udon High Hydration Chewy Japanese Noodles 160g wok and uses two different kinds

and uses two different kinds of rice koji malt to enhance the flavor

It also protects the scars from the entrance of bacterias or other harmful elements

Little water included

a powdered green tea that has been ground from the leaf and is grown in the shade

Inaniwa Handmade Udon High Hydration Chewy Japanese Noodles 160g wok and uses two different kindsHave you ever experienced eating authentic handmade Japanese noodles? The answer to this question is almost always "no", as most Japanese udon noodle manufacturers have automated the process. Inaniwa, however, is different. Their noodles are not mass produced, they're completely handmade by traditionally trained udon noodle craftsmen. These noodles are authentically handmade over four days, in a very inefficient yet traditional process, that makes