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green and heart-shaped (cordate) turning yellow in the autumn
Deeply furrowed
Slow-growing
with only the front part of each leaflet finely toothed
Malus d. 'Reinette du Canada' Autumn green and heart-shaped (cordate) turningA late dessert fresh eating and culinary apple that possibly arose in Normandy in 1771. Slight orange flush over greenish, yellow gold, much russet patches. Best used early for cooking, when acidity is high. By December sweeter with crumbling flesh, rather like Blenheim Orange. Flowering group D, triploid. H6
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