Ciacco Pesto Rosso - Sun-dried Tomato & Almond Pesto category-Taralli Produced in Campania using an

Produced in Campania using an heirloom pepper varietal

Their flavors and rustic texture are typical Pugliese style and will add the flavors of southern Italy to any meal you cook

the Mole Antonelliana

and mushroom without an overpowering aroma

Ciacco Pesto Rosso - Sun-dried Tomato & Almond Pesto category-Taralli Produced in Campania using anA Sicilian spin on a classic recipe, this pesto captures all the sun drenched flavors of southern Italy, even in mid winter. Our sun dried tomato and almond pesto is wonderful with pasta, bruschetta, or to top pork, chicken and fish. Ingredients Rehydrated Sun Dried Tomato, Tomato Pulp, Olive Oil, Almonds, Basil, Garlic.