Spiced Carrot Cake Type:Gluten-Free then leaving it to rest

then leaving it to rest at room temperature for at least 3-4 hours before serving

we brûlée the top of the cake to add a beautiful caramelised flavour

You can even choose to personalise it with a message of your choice by adding a chocolate plaque

vanilla bean cream cheese buttercream

Spiced Carrot Cake Type:Gluten-Free then leaving it to restCitrusy with warm spices. A moist, spiced carrot cake studded with toasted pecan nuts, layered with an orange infused cream cheese frosting and covered in our signature vanilla meringue based buttercream. Topped with a crown of cinnamon cream cheese buttercream adorned with toasted pecans, bronze sprinkles and orange infused meringue carrots embellished with a sprig of lemon thyme.