Butchery Class with Nick - 18th January Essentials inspired by the changing seasons

inspired by the changing seasons and encourages us to reconnect with nature and the world around us through the food we eat

West Auckland

So whether you want a bowl of something hearty and warming on a wintry walk

and are interspersed with cooking and gardening tips on topics such as worm farming

Butchery Class with Nick - 18th January Essentials inspired by the changing seasonsCalling food lovers! Nick here from Marrow. Fancy joining me for a butchery masterclass? Sausage making, beers, tunes, and a Barbie? I am hosting a masterclasses in Orewa at Drifter Co op on 18th January (11am 3pm). I will demonstrate a lamb carcass breakdown, followed by learning to make sausages (you will take your creations home), and topped off with the lamb going on the BBQ while we sip a couple of cold ones with some summer tunes before sitting