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This micro-lot is produced on a much smaller scale – 100% Paraiso arabica from Adolfo’s experimental plot
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A medium roast delivers familiar and crowd-pleasing caramel sweetness but adventurous sourcing takes it beyond the perceived limits of this style
natural coffees are dried for 25-30 days on African beds
Colombia Villa Betulia Ombligon (Washed) Size:200g Box This micro-lot is produced onCherries are hand picked and sorted for defects before a 30 hour underwater fermentation. After pulping the parchment is rinsed away and the beans dried carefully in controlled conditions until optimal moisture content is achieved. Please note we only hold a limited stock of these products, but we aim to roast at least two times a week (T&Cs apply)