the Crema Pro knock bin has a solid rubber base to prevent slipping on the benchtop
- Lid off can be heated to 100°C / 212°F degrees
Now days we’ve refined to 5 origins
Oxygen bleached and totally chlorine free
Toasted Blend Crema Pro the Crema Pro knock binFlavour Profile: Floral fruity aroma, milk chocolate, toffee finish Origins: Brazil, Colombia, Ethiopia Process: Washed, Natural Varietals: Typica, Arusha, Bourbon, Catuai, Caturra, Catimor, Castillo, Colombia About the blend: Weve been roasting Toasted since 2001 and it is the blend which most reflects our evolution as a coffee roaster. Back when Toasted was founded, us Kiwis were fending off the traditional Italian coffee brigade and developing our