Vegan Recipes from the Middle East Human Body and environmental wellbeing

and environmental wellbeing

2 million copies sold - that will change the way you make decisions

Have we got the balance wrong

#1 New York Times Bestseller

Vegan Recipes from the Middle East Human Body and environmental wellbeingParvin Razavi The cooking of vegetables is treated with reverence in the lands that make up the rich and varied tapestry of the Middle East. The people depend on the grains and pulses, nuts, vegetables and fruits of the region for their daily food and Parvin Razavi has taken the fresh and varied cuisines of Iran, Armenia, Syria, Lebanon, Jordan, Egypt, Morocco and Turkey to create a beautiful vegan cookbook. Whether as a main course or for the