Cornish Hake Fillet fresh turbot Chargrill until crisp at the

Chargrill until crisp at the edges and serve with lemon and aioli

couriers don't always treat them as gently as we do

Cornish scallops are also very healthy as they're rich in omega 3 oils and are a super lean protein

which makes a convenient carrier for all sorts of toppings - we recommend breadcrumbs soaked in wine

Cornish Hake Fillet fresh turbot Chargrill until crisp at theBecause of its firm, sweet, white meat and medium flake, hake is considered one of the greatest fish in the whiting family. These Cornish Hake fillets are delicious pan fried with butter. They're also great at making fish fingers! The best way is to oven bake then the last minute grill the skin until it looks crispy serve on a bed of samphire and sprinkle with whole capers simply delicious in my opinion (Cass) Cornwall's finest seafood.