La Tur _badge_Limited_edition_ with the sweet milkiness of

with the sweet milkiness of sheep's milk balancing the aromatic intensity of the blue

U-shaped dry sausage — is made from free-range pork seasoned with salt

2x Special Broomfield Pies-  We collaborated with the legendary pie maker Broomfield

We have a LIMITED STOCK of boxes so please order ASAP to avoid disappointment - Happy Mother's Day x

La Tur _badge_Limited_edition_ with the sweet milkiness ofA unique mixed milk cheese called Robiola in Italian. A young cheese, the wrinkly rind that is thin gives away to a soft, gooey interior. The texture is creamy, flavour subtle with lemony and grassy notes. Made at the base of the Italian Alps by Caseificio dellAlta Langa. Size: Apprx 190gr each Milk: Sheep, Cow & Goat's Milk Origin: Piedmont, Italy