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Tahini blended sesame seeds give you a nutty sauce with earthy undertones and is the base of our dressing Maple Syrup were using a bit of sweetness in the recipe because tahini on its own can have some bitterness Soy Sauce adds another layer of umami flavor Dijon Mustard adds complexity to the dressing Apple Cider Vinegar adding an acid helps to balance flavors and enhance the other ingredients as well Spices were adding fresh and powdered garlic for a balance, along with onion powder and black pepper See my recipe card below for a complete list of the ingredients with measurements

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(It was originally published in 2014.) The ingredients are super simple, so lets start with that

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