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Ships within 48 hours · Estimated delivery Aug 5 - Aug 10
deeply savoury and packed with flavour
or a glass of Calvados
A pungent French washed rind from Alsace with AOC status
Pairs beautifully with orange marmalade and a glass Pinot Noir
Persillé de Chèvre Size:1kg deeply savoury and packed withGoat's milk blues are a rarity in France. A great one is even rarer and Persill du Rambouillet is exactly that. Made at La Ferme de la Tremblaye, a working farm on the edge of the Rambouillet forest just outside Paris, this small format cheese is home to over 700 Alpine goats whose milk goes straight from milking to cheesemaking. The result is something special. Beneath a dramatic ash dusted rind, the paste is soft, lusciously creamy and marbled with
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