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Units of competency SIRRFSA001 Handle food safely in a retail environment FBPFST4014 Apply sensory analysis in food and/or beverage production FBPTEC4003 Control food contamination and spoilage FBPPPL4008 Prepare and present artisan food and/or beverages If you require RPL Kits with comprehensive benchmarking
Our learner and assessment resources contain everything you need to begin training and assessing your learners
Units of competency BSBLDR602 Provide leadership across the organisation CUAIND311 Work effectively in the creative arts industry BSBFIN501 Manage budgets and financial plans If you require RPL Kits with comprehensive benchmarking
Units of competency AHCMOM304 Operate machinery and equipment AHCWHS301 Contribute to work health and safety processes AHCMOM302 Perform machinery maintenance TLILIC0003 Licence to operate a forklift truck * We can develop additional elective units that are not listed on request (Please contact us for further information)
Vocational Placement Kit-ICTNWK403 Manage network and data integrity Skill Set Units of competency SIRRFSA001 HandleA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.
US$ 21.00
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US$ 17.50
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US$ 26.00