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with dried fruit
approachable Australian malt equally rewarding alongside charcuterie
with the clarity and warmth that The St Agnes Distillery’s historic copper pot stills and brandy cask maturation deliver
celebrating our 200-year journey from Scotland to the four corners of the world
Highland Park Cask Strength Release No.3 700mL Summer with dried fruitExperience the intense smoky character of Highland Park Cask Strength Release Number 3. Created with a skilful blend of three cask types, including first fill sherry seasoned oak and a higher proportion of Orkney peated malt, this whisky offers a balanced and complex flavour profile. Expertly crafted by Master Whisky Maker Gordon Motion. Discover what best suits your palate by experimenting with the amount of water you add as you release Highland Park