Kothimeera pickle (Coriander leaves) - Vellanki Foods browntop-millet it is an ideal choice

it is an ideal choice for any formal occasion

Experience the fluffy

They are made out of besan boondi balls fried in ghee and soaked in sugar syrup

🍬 Everyday Indulgence – Relish the authentic flavors anytime

Kothimeera pickle (Coriander leaves) - Vellanki Foods browntop-millet it is an ideal choiceDescription: Coriander leaves, being a garnishing element, usually feature in the final step of most recipes. However, a true Hyderabadi knows that coriander leaves can do more than just bring an aromatic finish to a food item. We know that coriander leaves can become the main ingredient in a popular favourite the kothimeera pickle pacchadi! With jaggery and tamarind coming in as great supportive ingredients, the kothimeera pickle can easily become