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followed by a swirl of pistachios and dark Bordeaux cherries
then add Pistachio pudding for that classic pistachio flavor in a sweet vanilla base
poured into a MiDel Glute Free Graham cracker crust
swirled with shards of dark chocolate
Carrot Cake Vegan followed by a swirl ofA cashew butter based vegan ice cream made with care step by step, featuring carrot ginger turmeric juice, cinnamon & brown sugar, gluten free flour and pinch of salt. Then swirled with a "cream cheese icing" oat milk based ice cream, and tossed with walnuts and raisins.
US$ 370.00
US$ 4242.00
US$ 243.75
US$ 1200.00
US$ 114.00