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Water added the aroma of toasted coconut flavoured hookah tobacco and we tasted a bar of dark caramel and sea salt chocolate – wikkid
The nose is a balanced marriage between a sweet lady (maple pecan Danish
Cask: First-fill American oak Pedro Ximenez hogshead
Enjoy this alongside the dessert course or after coffee to finish the evening in high fashion
Cask No. 3.266 10 years and under Water added the aroma ofCask No. 3. 266 Smoke drifting over gardens Islay The nose suggested light, distant smoke drifting over gardens (orange blossom, sage, lavender), some exotic fruits, sandy beaches, seaweed, barbecued salmon and the sweetness of honey, toffee, syrup and marmalade. The palate exploded smoke bombs of lavender, parma violet and eucalyptus lots of high class soapy perfumes (might be too much for some, but we loved it); there were other things going on
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