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These two fresh ingredients are simply crushed together and mixed in a malaxer which releases and combines the green essential oil of the fresh peppers with the olive oil
Start with one tablespoon of seasoning blend per pound of mixture
Wild Fernleaf Dill Olive Oil
Not for use with subtly
Robust Coratina Ultra Premium Olive Oil - Peru Chili Lime Seasoning These two fresh ingredients areCountry of Origin: Peru Robust Intensity Crush Date: March 2026 This high biophenol example of early harvest Coratina displays distinct notes of fiery arugula followed by sweet anise with pronounced lingering pepper. Smoke Point: 370 F Organoleptic Taste Panel Assessment FRUITINESS 4. 0 BITTERNESS 3. 0 PUNGENCY 3. 0 Nutritional Facts Serving Size: 1 Tbsp (15mL) Servings container: 25 Amount Per Serving Calories 120 Fat Cal 120 % Daily Value* Total Fat