Cask No. 46.150 NAS It’s all beach bonfire and

It’s all beach bonfire and smoked meats with this gorgeous dram

Crushed black pepper came and went leaving behind luscious dark chocolate mousse with honeycomb crunch and chocolate sauce drizzled over fresh raspberries

wickedly viscous like coconut orange raspberry swirl muffins

vanilla ice cream with orange liqueur and toasted almonds sings in the air

Cask No. 46.150 NAS It’s all beach bonfire andThe warm and deeply nostalgic nose was filled with rhubarb and apple crumbles, boozy trifle, quivering fruit jellies and lovely notes of marzipan, fruit scones slathered with blackcurrant jam and a hint of beurre noisette. Water brought out peach blinis, caramelised strawberries and a densely booze sodden black forest gateau. The neat palate had the seductive ease of a mature sweet wine, with delicate tannins, light red fruit acidity, peaches flambed