Cask No. 18.67 Campbeltown The taste was that of

The taste was that of

Floral notes and sweet oranges developed into dried figs

beach pebbles and nourishing heather ales

a ripe gooseberry or two and hints of petrol jelly and white wildflowers

Cask No. 18.67 Campbeltown The taste was that ofThe Panel found a potpourri of aromas ranging from pineapple cubes and bubblegum ice lollies to salt and vinegar crisps and finally a bloody mary with bacon infused vodka. This had a very chewy texture, with flavours of salted caramel, smoked salmon and sour cream bagel sandwiches as well as spicy quince and cranberry chutney. Following the addition of water, we found ourselves in a coffee shop in Amsterdam and ordered a chocolate fudge affogato