Ulavacharu Sugar Kommulu all perfectly seasoned with aromatic

all perfectly seasoned with aromatic spices

Crafted using techniques passed down by generations

traditional flavors of Andhras Food Putnala Karam Podi

the art of sweet making has been lovingly handed down through the Andhra diaspora

Ulavacharu Sugar Kommulu all perfectly seasoned with aromaticAndhras Food Ulavacharu is a rich and flavorful horse gram soup that is deeply rooted in the culinary traditions of Andhra Pradesh. Known for its earthy aroma and thick, velvety texture, this authentic delicacy is made from the finest horse gram, slow cooked to perfection, and infused with a blend of traditional spices. Whether enjoyed as a soup, mixed with hot steamed rice, or served as a side dish, Ulava Charu adds a wholesome and comforting touch