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The wines of Pauillac are often considered the quintessence of Bordeaux wines and this 2012 vintage is a classic with a complex nose of cassis
ripe tannins mean the wine can be drunk on its own but particularly good with barbecued meats and chorizo sausage feasts
malty notes with creamy pepper
at 46% abv
Mineralstein Pinot Noir 13% 75cl Chile & Argentina The wines of Pauillac areThe moderate climate of Pfalz affords Pinot Noir a long Autumn ripening period, perfect for ripening tannins and concentrating flavours whilst still producing fruit that is distinctly varietal, neither green nor jammy. This Pinot Noir boasts a distinctly German style with its subtle, slightly sappy, juicy fresh finish. This supports deliciously ripe, red cherry fruit character on both the nose and palate, finishing with a little touch of spice.
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