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000 samples tested before the winning blend emerged
cherry cola
the Blonde occupies a fascinating middle ground between a funky white rum and a lightly aged gold
the whisky develops a rich and multi-layered flavor profile
Mezcal Legendario Domingo Espadin Glengoyne 12 Year 000 samples tested before theOaxaca is the epicenter of mezcal in the country and without a doubt its a world carved in legends, green quarry, black clay and of course agave. Agave: Maguey espadn (Angustifolia Haw) Elaboration process: Traditional. Grinded in chilean tahona pulled by horse. Cooked underground in conical oven with tepehuaje and sabino wood. Tasting Note: Ripe citric aromas, a notorious presence of cooked agave and alcohol. In the mouth, earth followed by a sweet
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