Hazelnut Nocciolone Chocolate Bar Flavour:Hazelnut makes for a stylish wardrobe

makes for a stylish wardrobe staple which will not date

Esplosivo is also delicious on toasted or fresh bread as a snack or simple starter

‘Crataegus Ventus’ -  Unique copper drypoint etching by Linda Felcey

Part of the collection of works by Linda Felcey that we have on show here in Lewes

Hazelnut Nocciolone Chocolate Bar Flavour:Hazelnut makes for a stylish wardrobeA delicious bar of soft milk chocolate truffle. Nocciolone is traditionally made with a typical gianduja chocolate and roasted Piedmont hazelnuts. A bar of this at the end of a meal is the perfect way to share something sweet with friends and family. We challenge you to not finish it all in one sitting.