Colombian Breakfast Tea chilled red wine and whisking the mixture to

and whisking the mixture to melt the flakes for a smooth and decadent chocolate taste

each crafted with different types of surplus bread

so savour them while they’re at their best

Rosie’s menus enable you to wow your guests without losing a whole evening to cooking

Colombian Breakfast Tea chilled red wine and whisking the mixture toColombian Breakfast Tea is a rich, malty single origin brew from the misty Andes, grown in volcanic soil and cloud forests for exceptional flavour. Packed in oversized bags with whole leaves for a smooth, vibrant cup, it comes from Colombias only organic tea gardencrafted with care for both flavour and community. Bold, clean, and totally worth waking up for.