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a blueberry crisp
and the locals call it Ray's
With eight pages of glorious color photographs
Black gumbo
Irish Cooking Cookbook ISBN:9780671086091 a blueberry crispRecipes from Ireland are at the heart of the Irish Cooking cookbook. You'll enjoy this fascinating collection of dishes made up of Ireland's many natural food resources. Colorful and anecdotal, Irish Cooking showcases the region's best recipes. Format: Hardcover and dust jacket, 64 pages Copyright: 1986 Publisher: Exeter Books Author: Helen Walsh Description: As befits a country with an economy based largely on agricultural products and cattle,
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