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okawari (お代わり) is a phrase commonly heard during a delicious meal — it means “seconds” or “refill”
experience the pinnacle of matcha with our Uji Hikari Reserve
soak the bristles in warm water for 5-10 minutes
allowing you to find the matcha that feels right for your daily ritual
Uji Hikari Reserve Matcha (30g) op_vi_enabled okawari (お代わり) is a phraseexperience the pinnacle of matcha with our Uji Hikari Reserve, sourced directly from a multi generational family farm in the renowned region of Uji, Kyoto. stone milled in small batches from handpicked leaves, this matcha is carefully tana shaded for at least 25 days, deepening its flavor complexity and smooth, velvety texture. the exceptionally rare Uji Hikari cultivar makes up less than 1% of all Japanese matcha, prized for its radiant green hue,