Chop & Slice Chinese Knife (Heavy) (G-50/B) beads This new addition to the

This new addition to the popular Scoop range of utensils is perfect for scooping

Not suitable for use with sharp knives

and small batches

With its sleek charcoal finish and tension-mounted design

Chop & Slice Chinese Knife (Heavy) (G-50/B) beads This new addition to theThe Global G 50 Chinese Chopping Knife is a professional grade Japanese kitchen knife designed for powerful, precise food preparation. Featuring a 20cm rectangular blade with a robust 4mm thickness, it combines the strength of a cleaver style knife with the control of a chefs knife, making it ideal for chopping vegetables, slicing meat, and mincing ingredients with ease. Crafted in Japan from premium CROMOVA 18 stainless steel, it delivers exceptional