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Printed in England and compiled in Studio Walds Leeds studio
the animals will return to their home
A great way to keep a record of favourite places to revisit or for reference
’ – Andy Baraghani
Crumbs: Cookies and Sweets from Around the World by Ben Mims Capetown Printed in England and compiledNamed one of the Best Cookbooks of 2024 by THE NEW YORK TIMES, LOS ANGELES TIMES, WASHINGTON POST, FORBES, BUSTLE, FOOD & WINE, EATER, FOOD NETWORK, THE NATIONAL POST There is sweetness to be had on every page of Crumbs, and so many delicious discoveries, too. Dorie Greenspan, New York Times bestselling author As one of our most gifted writers and bakers, Mims invites you to explore the rich diversity of cookies in Crumbs sparking your curiosity and
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