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Ferment between 64-75°F
Autolyzing
per gram of yeast
MAISON offers professional-grade performance and precision delivering consistent results
BUBBLY Dry Champagne Yeast Yeast For Beer Ferment between 64-75°FReally strong and fast fermentations Best strain to ferment out in touch conditions One of the most popular, classic Champagne strains Low nutrient requrements The classic Champagne yeast. With a fast fermentation rate, high alcohol tolerance, and low nutritional requirment it is one of the easiest yeasts to ferment. Allows varietal character to shine through while accentuating stone fruit and citrus. Able to ferment under higher pressures. Does not